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Because cooking during the week should be easy

30 minutes from counter to table

WHATS FOR DINNER?

We are a busy professional couple with three kids who recently found the joys of Cast Iron cooking. This is our Journey and our recipes. We borrow from many sources and will always cite our sources. "FiveSkillets" represents the work week. We may spend a little more time cooking on the weekends.

We need to update the Blog More.

We need to update the Blog More.

Skillet Roasted Lobster Tail on a bed of Sriracha Shrimp and Sweet Apple-wood Bacon

Skillet Roasted Lobster Tail on a bed of Sriracha Shrimp and Sweet Apple-wood Bacon

Crispy Baked Pasta with Mushrooms & Sausage in a Parmesan Cream Sauce

Crispy Baked Pasta with Mushrooms & Sausage in a Parmesan Cream Sauce

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Quick weekday meals with no leftovers.. Isn't that what we all want?

Quick weekday meals with no leftovers.. Isn't that what we all want?

Welcome to our first Blog Post. I will catch you up. We are a couple who recently discovered the joys of Cast Iron cooking. At first it...

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